The Best Way to Cook a Tart and Savory خورشت ریواس
If you're looking for that will perfect spring taste, nothing beats the bowl of خورشت ریواس served over a sizzling plate of saffron-infused basmati rice. There's something about the first arrival of rhubarb in the marketplaces that signals a change in the air, and Persian households, this means it's finally time regarding that signature tangy, savory stew. It's one of these dishes that people either grew up caring or discovered later in life and wondered exactly where it had been all along. ...